Thanksgiving Thursday 23rd November 2017


Canapés and a Mint Julep on arrival

Corn Soup with Mussels and Sweet Potato

Corn Soup with Sweet Potato (V)

Grilled Shrimp and Grits (Course Supplement 110.00)

Sage and Onion Stuffed Free Range Turkey Breast with Pistachio and Cranberry Dark Meat Sausage,  Mashed  Potato, The Consul's Cranberry Sauce and Giblet Gravy


Potato Gnocchi with Mushrooms, Peas and Cranberries Burnt Sage Butter (V)


Baked Pumpkin Cheesecake with Berry Coulis with Pumpkin Seed Brittle

Candy and Fudge
** Vegetarian option for the prebooked Vegetarians only
R545.00 per person including 10% service charge


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*Please Note: Bookings for the same day should be confirmed telephonically.